4 vessels 50 bbl brewhouse German 50 barrel brewing system

August 25, 2024

Immerse your brewery in the legacy of German craftsmanship with our 4 Vessels 50 BBL Brewhouse System.With its four essential vessels for mashing, lautering, boiling, and whirlpooling, combined with advanced automation and superior construction, it ensures a seamless brewing process. Perfect for craft breweries looking to scale up with the assurance of German engineering and reliability.

4 vessels 50 bbl brewhouse German 50 barrel brewing system is essential for wort preparation. Microbreweries often configure two or three versatile brewing vessels, while large-scale breweries opt for a four-vessel setup: a mash tun, lauter tun, brew kettle, and whirlpool tank. To boost brewing capacity and save energy, the brew house include hot and cold water tanks. Brewers may also add auxiliary raw materials to enhance flavor or cut costs, requiring an additional cooker.

We engineer our commercial and industrial brewhouse equipment for high output, producing 4-5 batches daily. An advanced, automated control system with pneumatic valves and PLC touch screens streamlines production, reduces manual labor, and ensures precision and consistency.

Beyond the 50 bbl brewhouse, we offer a comprehensive suite of beer brewery equipment. This includes fermenters, brite tanks, water treatment systems, CIP systems, chillers, malt mills, filters, and kegging equipment. We provide customized turnkey brewing solutions tailored to your operation.

50 bbl Brewhouse System Main configuration

Items Specification
Structure Mash Tun+Lauter Tun+ Kettle Tun+Whirlpool Tun+Hot Liquor Tun+Cold Water Tank(Optional)
Material Stainless steel, Copper or Brass
Batch/Day 4-5 Batches
Brewing Range Low to high gravity beers
Heating Method Steam Heating:Facilitated by a boiler or generator, ensures even and rapid heating without scorching the pot. It also allows for precise temperature control.
Electric Heating:Efficient for volumes under 500L, avoids boiler/burner investment, and is economical when electric power is favorable.
Direct Fire Heating: The kettle comes with a burner and agitator for direct heating, but is prone to wort scorching with decoction mashing. For this reason, steam heating is often more appropriate.
Control System Semi-Automatic or Automatic Control
Mashing Method Decoction,Infusion
Power Supply 3phase/380(220, 415,440…)v/50 (60)Hz; Single Phase/ 220(110, 240…)v/50(60)Hz; Customised to local power supply
Appliance Restaurants, Brewpub, Bars, Hotels,Tourist/shopping Centers,Breweries,Brewing Schools etc.
Note 1HL=100liter; 1Gallon=3.7854liter; 1Barrel (BBL) = 117 Liter(US);1Barrel (BBL) =163.6Liter(Imperial)

50 bbl Mash Tun

SUS304 or SUS316 Material;

2mm Exterior Shell and 3mm Interior Shell;

Insulated Body & Bottom;

360 degree of rotating CIP cleaning ball;

Sanitary thermowell and Precision temperature sensor

Agitator with VFD control and reducer

Four stainless steel legs with adjustable footplate;

Grist hydrator for special request

50 bbl Lauter tun

SUS304 or SUS316 Material;

2mm Exterior Shell and 3mm Interior Shell;

Insulated Body & Bottom;

360 degree of rotating CIP cleaning ball;

Sanitary thermowell and Precision temperature sensor

False bottom with sieve plate, sparging ring with nozzles;

Grain rake and scraper blade with VFD control;

Automatic rake for special request

Top-mounted Stainless steel or glass manway;
Side-mounted spent grain door with chute;

Four stainless steel legs with adjustable footplate;

50 bbl Brew kettle

SUS304 or SUS316 Material;

2mm Exterior Shell and 3mm Interior Shell;

Insulated Body & Bottom;

360 degree of rotating CIP cleaning ball;

Sanitary thermowell and Precision temperature sensor

Sanitary leveling sight glass

Steam trap port on side wall and bottom

Steam jacket safty port on side wall and bottom

50 bbl Whirlpool tun

SUS304 or SUS316 Material;

2mm Exterior Shell and 3mm Interior Shell;

360 degree of rotating CIP cleaning ball;

Sanitary thermowell and Precision temperature sensor
Tangential whirlpool inlet

50 bbl Brewhouse Project Auxiliary Equipment

Hot liquor Tun

Cold water Tank

Flexible auger or bucket elevator
Control cabinets or PLC Touchscreen Controller for 50 bbl Brewhouse

Completely SUS304 work platform

20M3/h Sanitary wort and hot liquor pump with VFD control

60M2 Heat Exchanger
Sanitary wort aeration mounted with stone
50L Sanitary Yeast feeder

Sanitary Pipe,vavles and fittings

 

 

 

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